Savor the Flavor in the Top 5 Halal Restaurants in Adelaide
Halal cuisine is a celebration of gastronomic excellence. Halal dishes hail from many nations such as Pakistan, Turkey, and Morocco, promising a delightful culinary journey for every palate.
If you’re looking for a taste of the rich tapestry of halal food in Adelaide, you’ve come to the right place. Here, we uncover the top halal restaurants in the city for you to have your next flavorful adventure.
Marrakech Restaurant
Food: Tagine, harira, lamb berber, tanjia, fruit de mer, and more
Website: https://www.marrakechrestaurant.com.au/
Address: 91 O’Connell St, North Adelaide SA 5006, Australia
Contact Details: +61 8 8361 9696
Operating Hours:
- Tuesday-Saturday: 5 PM-12 AM
- Sunday: Closed
| Facebook reviews score | 4.7/5 |
| Google reviews score | 4.7/5 |
| Total reviews | 5/5 |
| Score consistency | 4.7/5 |
| Quality of food | 5/5 |
| – Presentation | 5/5 |
| – Flavor and freshness | 5/5 |
| Location | 4/5 |
| – Atmosphere and design | 5/5 |
| – Dining space and seating | 3/5 |
| Fairness of fees | 5/5 |
| Staff service | 4/5 |
Pros
- Authentic Moroccan cuisine
- Skillfully cooked Moroccan staples (such as fruit de mer, tagine, and tanjia)
- Traditional Moroccan decor (such as poufs and lanterns)
- Responsive and courteous waiters
Cons
- Often crowded because of small space
- Sometimes doesn’t follow reserved table arrangements of customers
Marrakech is a restaurant for those who want an authentic Moroccan dining adventure. From decor to food, the restaurant provides an experience true to the culture.
The restaurant was founded by a Moroccan chef who uses his family recipes. His primary mission for the restaurant is to make dining here feel like you’re in his home country.
The menu has many Moroccan staples like tagine (lamb fried with honey, roasted almonds, and cinnamon) and the seafood dish fruit de mer (minimally cooked seafood including clams and oysters, tomato-and-cucumber chermoula, and coriander).
Moreover, the dining space is inviting with Moroccan decorations like poufs, lanterns, and carpets.
Their waiters are also fast on their feet and courteous.
As for downsides, however, one is that the place is often crowded because of its small space. Additionally, the staff has received criticism for sometimes not honoring the reserved table arrangements agreed upon with customers.
Sofra Kebab House
Food: Yiros on a plate/wrap, falafel roll, AB pack, vegetarian pattie, tabouli, and more
Website: https://sofrakebabhouse.com.au/
Address: Unit 3/60 West Terrace, Adelaide SA 5000, Australia
Contact Details: +61 8 7001 6343
Operating Hours:
- Monday-Thursday, Sunday: 11 AM-12 AM
- Friday-Saturday: 11 AM-1 AM
| Facebook reviews score | 3.7/5 |
| Google reviews score | 4/5 |
| Total reviews | 4.8/5 |
| Score consistency | 3.85/5 |
| Quality of food | 3.5/5 |
| – Presentation | 2/5 |
| – Flavor and freshness | 5/5 |
| Location | 4/5 |
| – Atmosphere and design | 4/5 |
| – Dining space and seating | 4/5 |
| Fairness of fees | 5/5 |
| Staff service | 4/5 |
Pros
- Authentic Turkish-Iraqi cuisine
- Affordable meals
- Specializes in making ABs or halal snack packs
- Fast cooking times
Cons
- Servings are a bit small
- Sometimes provides incomplete orders for takeouts
Sofra Kebab House is for those who want authentic Turkish-Iraqi cuisine that’s good for take-out. They specialize in making ABs or halal snack packs with kebab, chips, garlic sauce, yogurt, and tabbouleh (salad with parsley, tomatoes, mint, and onions).
The shop was founded in 1998 by a Turkish-Iraqi family that wanted a place for quick and tasty halal food. They have a menu filled with takeout options complemented by a user-friendly online ordering platform.
Their dishes are best ordered as combo meals worth $20 and less. These come with a drink that you can pair with an AB and a yiros (meat in pita bread with tomatoes and onion) or falafels (deep-fried balls of chickpeas).
Further making the restaurant recommendable is their fast cooking times. Their food is consistently served fresh.
However, there are drawbacks to note. Their servings are somewhat small, and some customers have complained about missing items in their takeout orders.
Warong
Food: Nasi goreng, laksa, grill beef ribs, Hainan chicken rice, nasi lemak, and more
Website: www.warong.com.au
Address: Lower Ground, 77-91 Rundle Mall, Adelaide SA 5000, Australia
Contact Details: +61 8 8223 7697
Operating Hours:
- Monday-Friday: 10:30 AM-6:30 PM
- Saturday-Sunday: 10:30 AM-5 PM
| Google reviews score | 3.9/5 |
| Total reviews | 4.2/5 |
| Score consistency | 3.9/5 |
| Quality of food | 4.25/5 |
| – Presentation | 5/5 |
| – Flavor and freshness | 3.5/5 |
| Location | 5/5 |
| – Atmosphere and design | 5/5 |
| – Dining space and seating | 5/5 |
| Fairness of fees | 3/5 |
| Staff service | 5/5 |
Pros
- Sells halal, gluten-free, and vegetarian food
- Specialty in Malaysian and Indonesian cuisine
- Has 3 branches in Adelaide
- Makes it easy to exclude some ingredients through their online ordering interface
Cons
- Pricey
- Received complaints about some of their soups lacking flavor
For halal, gluten-free, and vegetarian food, Warong is a great choice. They specialize in Malaysian and Indonesian cuisine, with staples like goreng (stir-fried noodles), Hainanese chicken rice, and nasi lemak (coconut rice with curry).
The shop primarily caters to health enthusiasts who want a diverse food selection. As such, it has 13 gluten-free items and 7 vegan items on their menu.
Some crowd favorites include the savory and spicy Singapore vermicelli noodles with baby corn, carrot, cabbage, and garlic sauce. Another one is the gado-gado salad made with fried tofu, carrot, and bean sprouts that has a deliciously nutty and sweet flavor.
The store is a very convenient choice because they have a branch in Rundle Place, Westfield Marion, and Findon.
When ordering online, it’s easy to exclude ingredients you don’t like or are avoiding, which makes the restaurant recommendable for those with dietary restrictions.
That said, a downside with them is that their dishes are a bit pricey. Also, some clients complained that some of their soups lack flavor.
Le Riad Restaurant
Food: Harira, Moroccan salad, lamb machwiya, meatball tagine, rafissa, and more
Website: www.leriadrestaurant.com.au
Address: 314 Pulteney St, Adelaide SA 5000, Australia
Contact Details: +61 8 8223 6111
Operating Hours:
- Monday, Wednesday-Thursday, Sunday: 6 PM-10:30 PM
- Friday-Saturday: 6 PM-12 AM
- Tuesday: Closed
| Facebook reviews score | 4.4/5 |
| Google reviews score | 4.1/5 |
| Total reviews | 4.1/5 |
| Score consistency | 4.25/5 |
| Quality of food | 4.5/5 |
| – Presentation | 4/5 |
| – Flavor and freshness | 5/5 |
| Location | 3.5/5 |
| – Atmosphere and design | 3/5 |
| – Dining space and seating | 4/5 |
| Fairness of fees | 5/5 |
| Staff service | 5/5 |
Pros
- Family-friendly
- Large food portions
- Affordable
- Friendly and professional servers
Cons
- Takes a while to serve food
- Place is sometimes too noisy
Riad Restaurant offers family-friendly Moroccan dining with ample seating, a vibrant atmosphere, and generous food portions.
Established by a Moroccan family, the restaurant aims to share their culture. The first floor showcases cultural elements such as lamps and tapestries, while the upper floor draws inspiration from the iconic Casablanca movie.
Their meals are served in large servings and at affordable prices. Some must-tries are their cinnamon, ginger, chickpea, and lentil-filled harira soup and their satisfying Moroccan salad made from tomatoes and roasted capsicum.
Hand-in-hand with their great food is their servers’ professionalism. They provide reliable food recommendations for first-time diners too.
They can improve, however, when it comes to serving their food faster. Also, the place sometimes gets too noisy, making conversations over food hard.
PappaRich Adelaide
Food: Roti, Hainan bread, curry laksa, crispy egg noodles, nasi lemak with vegetarian curry, and more
Website: https://www.papparich.net.au/
Address: 116/116A Gouger St, Adelaide SA 5000, Australia
Contact Details: +61 8 7225 9991
Operating Hours:
- Monday-Wednesday, Sunday: 11 AM-3 PM, 5 PM-9 PM
- Friday-Saturday: 11 AM-9:30 PM
- Thursday: Closed
| Google reviews score | 3.9/5 |
| Total reviews | 4.8/5 |
| Score consistency | 3.9/5 |
| Quality of food | 4/5 |
| – Presentation | 4/5 |
| – Flavor and freshness | 4/5 |
| Location | 5/5 |
| – Atmosphere and design | 5/5 |
| – Dining space and seating | 5/5 |
| Fairness of fees | 3/5 |
| Staff service | 3/5 |
Pros
- Convenient spot in Adelaide CBD
- Malaysian food cooked faithfully to original recipes
- Has over 50 choices for drinks
Cons
- Pricey food
- Has received complaints for putting incorrect items in takeouts and deliveries
PappaRich Adelaide is one of the easiest spots to go to for Malaysian food in Australia, with 19 stores and their Adelaide branch conveniently in the CBD. They also have one of the largest drink menus, with 50 to choose from.
The shop was envisioned to be a go-to place for Malaysian food that is cooked faithful to original recipes. As such, the majority of their dishes are coriander and cumin-based.
Some of their best items include roti (flatbread) with curry chicken that is enhanced by the earthy flavor of dhal dip; creamy chicken laksa; and tangy and crunchy sweet and sour chicken.
Their best offerings are their drinks because of their variety (including tea, coffee, and juice) and consistent quality.
Crowd favorites include refreshing lychee grass jelly, nutty soya milk with black sesame ice cream, and black coffee that has the right acidity.
Compared to other halal restaurants, though, their prices are a bit steep. Also, they’ve received complaints for putting incorrect items in takeouts and deliveries.
