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Savor the Flavor in the Top 5 Halal Restaurants in Adelaide

Savor the Flavor in the Top 5 Halal Restaurants in Adelaide

  • Quality of food. Their food must be consistently cooked fresh and served presentably.
  • Location. To elevate the dining experience, the restaurant must have good decor, a cozy dining space, and an inviting ambiance with sufficient seating.
  • Fairness of fees. The halal restaurant should charge just right depending on the quality and ingredients of their dishes.
  • Staff service. The service of the staff completes the dining experience. As such, they should be professional, quick to respond to orders, and courteous.

Halal cuisine is a celebration of gastronomic excellence. Halal dishes hail from many nations such as Pakistan, Turkey, and Morocco, promising a delightful culinary journey for every palate.

If you’re looking for a taste of the rich tapestry of halal food in Adelaide, you’ve come to the right place. Here, we uncover the top halal restaurants in the city for you to have your next flavorful adventure.

Marrakech Restaurant

Marrakech Restaurant Homepage

Food: Tagine, harira, lamb berber, tanjia, fruit de mer, and more

Website: https://www.marrakechrestaurant.com.au/

Address: 91 O’Connell St, North Adelaide SA 5006, Australia

Contact Details: +61 8 8361 9696

Operating Hours:

  • Tuesday-Saturday: 5 PM-12 AM
  • Sunday: Closed
Facebook reviews score4.7/5
Google reviews score4.7/5
Total reviews5/5
Score consistency 4.7/5
Quality of food5/5
– Presentation 5/5
– Flavor and freshness5/5
– Atmosphere and design5/5
– Dining space and seating3/5
Fairness of fees5/5
Staff service4/5


  • Authentic Moroccan cuisine
  • Skillfully cooked Moroccan staples (such as fruit de mer, tagine, and tanjia)
  • Traditional Moroccan decor (such as poufs and lanterns)
  • Responsive and courteous waiters


  • Often crowded because of small space
  • Sometimes doesn’t follow reserved table arrangements of customers

Marrakech is a restaurant for those who want an authentic Moroccan dining adventure. From decor to food, the restaurant provides an experience true to the culture. 

The restaurant was founded by a Moroccan chef who uses his family recipes. His primary mission for the restaurant is to make dining here feel like you’re in his home country. 

The menu has many Moroccan staples like tagine (lamb fried with honey, roasted almonds, and cinnamon) and the seafood dish fruit de mer (minimally cooked seafood including clams and oysters, tomato-and-cucumber chermoula, and coriander).

Moreover, the dining space is inviting with Moroccan decorations like poufs, lanterns, and carpets. 

Their waiters are also fast on their feet and courteous. 

As for downsides, however, one is that the place is often crowded because of its small space. Additionally, the staff has received criticism for sometimes not honoring the reserved table arrangements agreed upon with customers.

Sofra Kebab House

Sofra Kebab House Homepage

Food: Yiros on a plate/wrap, falafel roll, AB pack, vegetarian pattie, tabouli, and more

Website: https://sofrakebabhouse.com.au/

Address: Unit 3/60 West Terrace, Adelaide SA 5000, Australia

Contact Details: +61 8 7001 6343

Operating Hours:

  • Monday-Thursday, Sunday: 11 AM-12 AM
  • Friday-Saturday: 11 AM-1 AM
Facebook reviews score3.7/5
Google reviews score4/5
Total reviews4.8/5
Score consistency 3.85/5
Quality of food3.5/5
– Presentation 2/5
– Flavor and freshness5/5
– Atmosphere and design4/5
– Dining space and seating4/5
Fairness of fees5/5
Staff service4/5


  • Authentic Turkish-Iraqi cuisine
  • Affordable meals
  • Specializes in making ABs or halal snack packs
  • Fast cooking times


  • Servings are a bit small
  • Sometimes provides incomplete orders for takeouts

Sofra Kebab House is for those who want authentic Turkish-Iraqi cuisine that’s good for take-out. They specialize in making ABs or halal snack packs with kebab, chips, garlic sauce, yogurt, and tabbouleh (salad with parsley, tomatoes, mint, and onions).

The shop was founded in 1998 by a Turkish-Iraqi family that wanted a place for quick and tasty halal food. They have a menu filled with takeout options complemented by a user-friendly online ordering platform.

Their dishes are best ordered as combo meals worth $20 and less. These come with a drink that you can pair with an AB and a yiros (meat in pita bread with tomatoes and onion) or falafels (deep-fried balls of chickpeas). 

Further making the restaurant recommendable is their fast cooking times. Their food is consistently served fresh. 

However, there are drawbacks to note. Their servings are somewhat small, and some customers have complained about missing items in their takeout orders.


Warong Homepage

Food: Nasi goreng, laksa, grill beef ribs, Hainan chicken rice, nasi lemak, and more

Website: www.warong.com.au

Address: Lower Ground, 77-91 Rundle Mall, Adelaide SA 5000, Australia

Contact Details: +61 8 8223 7697

Operating Hours:

  • Monday-Friday: 10:30 AM-6:30 PM
  • Saturday-Sunday: 10:30 AM-5 PM
Google reviews score3.9/5
Total reviews4.2/5
Score consistency 3.9/5
Quality of food4.25/5
– Presentation 5/5
– Flavor and freshness3.5/5
– Atmosphere and design5/5
– Dining space and seating5/5
Fairness of fees3/5
Staff service5/5


  • Sells halal, gluten-free, and vegetarian food
  • Specialty in Malaysian and Indonesian cuisine
  • Has 3 branches in Adelaide
  • Makes it easy to exclude some ingredients through their online ordering interface


  • Pricey
  • Received complaints about some of their soups lacking flavor

For halal, gluten-free, and vegetarian food, Warong is a great choice. They specialize in Malaysian and Indonesian cuisine, with staples like goreng (stir-fried noodles), Hainanese chicken rice, and nasi lemak (coconut rice with curry).

The shop primarily caters to health enthusiasts who want a diverse food selection. As such, it has 13 gluten-free items and 7 vegan items on their menu. 

Some crowd favorites include the savory and spicy Singapore vermicelli noodles with baby corn, carrot, cabbage, and garlic sauce. Another one is the gado-gado salad made with fried tofu, carrot, and bean sprouts that has a deliciously nutty and sweet flavor. 

The store is a very convenient choice because they have a branch in Rundle Place, Westfield Marion, and Findon. 

When ordering online, it’s easy to exclude ingredients you don’t like or are avoiding, which makes the restaurant recommendable for those with dietary restrictions. 

That said, a downside with them is that their dishes are a bit pricey. Also, some clients complained that some of their soups lack flavor.

Le Riad Restaurant

Le Riad Restaurant Homepage

Food: Harira, Moroccan salad, lamb machwiya, meatball tagine, rafissa, and more

Website: www.leriadrestaurant.com.au

Address: 314 Pulteney St, Adelaide SA 5000, Australia

Contact Details: +61 8 8223 6111

Operating Hours:

  • Monday, Wednesday-Thursday, Sunday: 6 PM-10:30 PM
  • Friday-Saturday: 6 PM-12 AM
  • Tuesday: Closed
Facebook reviews score4.4/5
Google reviews score4.1/5
Total reviews4.1/5
Score consistency 4.25/5
Quality of food4.5/5
– Presentation 4/5
– Flavor and freshness5/5
– Atmosphere and design3/5
– Dining space and seating4/5
Fairness of fees5/5
Staff service5/5


  • Family-friendly
  • Large food portions
  • Affordable
  • Friendly and professional servers


  • Takes a while to serve food
  • Place is sometimes too noisy

Riad Restaurant offers family-friendly Moroccan dining with ample seating, a vibrant atmosphere, and generous food portions. 

Established by a Moroccan family, the restaurant aims to share their culture. The first floor showcases cultural elements such as lamps and tapestries, while the upper floor draws inspiration from the iconic Casablanca movie.

Their meals are served in large servings and at affordable prices. Some must-tries are their cinnamon, ginger, chickpea, and lentil-filled harira soup and their satisfying Moroccan salad made from tomatoes and roasted capsicum.

Hand-in-hand with their great food is their servers’ professionalism. They provide reliable food recommendations for first-time diners too. 

They can improve, however, when it comes to serving their food faster. Also, the place sometimes gets too noisy, making conversations over food hard.

PappaRich Adelaide

PappaRich Adelaide Homepage

Food: Roti, Hainan bread, curry laksa, crispy egg noodles, nasi lemak with vegetarian curry, and more

Website: https://www.papparich.net.au/

Address: 116/116A Gouger St, Adelaide SA 5000, Australia

Contact Details: +61 8 7225 9991

Operating Hours:

  • Monday-Wednesday, Sunday: 11 AM-3 PM, 5 PM-9 PM
  • Friday-Saturday: 11 AM-9:30 PM
  • Thursday: Closed
Google reviews score3.9/5
Total reviews4.8/5
Score consistency 3.9/5
Quality of food4/5
– Presentation 4/5
– Flavor and freshness4/5
– Atmosphere and design5/5
– Dining space and seating5/5
Fairness of fees3/5
Staff service3/5


  • Convenient spot in Adelaide CBD
  • Malaysian food cooked faithfully to original recipes
  • Has over 50 choices for drinks


  • Pricey food
  • Has received complaints for putting incorrect items in takeouts and deliveries

PappaRich Adelaide is one of the easiest spots to go to for Malaysian food in Australia, with 19 stores and their Adelaide branch conveniently in the CBD. They also have one of the largest drink menus, with 50 to choose from. 

The shop was envisioned to be a go-to place for Malaysian food that is cooked faithful to original recipes. As such, the majority of their dishes are coriander and cumin-based. 

Some of their best items include roti (flatbread) with curry chicken that is enhanced by the earthy flavor of dhal dip; creamy chicken laksa; and tangy and crunchy sweet and sour chicken.

Their best offerings are their drinks because of their variety (including tea, coffee, and juice) and consistent quality. 

Crowd favorites include refreshing lychee grass jelly, nutty soya milk with black sesame ice cream, and black coffee that has the right acidity.

Compared to other halal restaurants, though, their prices are a bit steep. Also, they’ve received complaints for putting incorrect items in takeouts and deliveries.

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