The Best Buffet Restaurants in Adelaide I Revisit When in Feasting Mode

Riverside Restaurant is a top recommendation for tourists. It boasts a stunning view of the Torrens River and dishes made from locally sourced ingredients.

Located in Intercontinental Adelaide, the restaurant is a go-to for those who want a feast showcasing local cuisine. 

The restaurant has filling and healthy choices like buttermilk pancakes, Brookfarm granola with berries, and pumpkins with mushrooms. They can also accommodate dietary restrictions, as they have many vegan and vegetarian options. 

They also have thoughtfully arranged buffet stations and seating. The gentle lighting and minimalist interior create a relaxed dining experience.

That said, their buffet service is only limited to breakfast. They’re also not that cheap.

Mugen House is my go-to place for an authentic Japanese buffet. Some of my favorites here are the crunchy karaage with sweet tori mayo and the fresh oysters. 

They maintain the authenticity of their dishes by having their menu checked regularly by a Japanese chef. This respect and their attention to detail shine through, from the delicately pan-fried gyoza chicken to the crispy tempura.

I especially appreciate their staff’s friendliness and responsiveness to requests. It brings back memories of my trip to Japan, where the servers were some of the most professional I’ve ever encountered.

Their price is also worth it for the quality and variety of their food.

On the downside, their seating space is somewhat limited, and it can feel quite crowded when at full capacity.

Watermark Glenelg is my go-to buffet when I’m with a group of eaters with very particular cravings. The restaurant’s buffet offers international cuisine, including European and Asian dishes. 

The fact that they serve many seafood dishes like fish, mussels, and prawns gives diners good value for their money. 

They make the most of their beachfront location with one of the city’s most spacious outdoor dining areas. The ample shade and the gentle sea breeze create a relaxing dining experience.

That said, they can improve the tidiness of the place. Some of their dishes like the pizzas and the desserts are also a hit-and-miss when it comes to flavor. 

B’Churrasco serves authentic Brazilian BBQ. Their cuts, especially the beef rump cap and leg of lamb, are tender and have a rich flavor.

The restaurant’s open-fire setup made for a very entertaining dining session. Seeing the skewered meat being grilled made my mouth water. Not to mention, the smokey and spice-filled aroma sets the mood for a lively feast. 

The restaurant’s heritage building setting brings it more charm. They kept the old East End Market Hotel’s hardwood floors and brick walls. 

However, compared to other buffet restaurants, their food choices are less varied. Also, they sometimes take up to 20 minutes to serve meat. 

Whenever I’m craving authentic dim sum, I go to Citi Zen Restaurant. Their yum cha (Chinese cuisine featuring tea and dim sum) selection has solid standouts.

My favorites include their spicy beef steamed buns and the deliciously acidic prawn cocktail. Their sago and coconut jelly dessert was also a great ending to my meal. 

Beyond the cuisine, their Chinese culture inspiration extends to the design of the dining space. Its use of bold red colors and latticework, along with gentle lighting, sets the stage for a fancy dining experience.

Their rates are also affordable, especially considering the variety of their buffet selections.

On the downside, however, are their inattentive servers. Also, they sometimes serve the food cold.